Foods Impact Factor in Microbiology

About Foods

Foods is a journal covering the technologies/fields/categories related to Food Science (Q1); Health Professions (miscellaneous) (Q1); Plant Science (Q1); Health (social science) (Q2); Microbiology (Q2). It is published by Multidisciplinary Digital Publishing Institute (MDPI). The overall rank of Foods is 6289.According to SCImago Journal Rank (SJR), this journal is ranked 0.771. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 73. The best quartile for this journal is Q1.The ISSN of Foods journal is 23048158.An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Foods is cited by a total of 32259 articles during the last 3 years (Preceding 2022).